Hamachi 34 Online Ordering Menu

You can choose any 3 rolls with soup or salad on the side.

You can choose any 3 rolls with soup or salad on the side.

Chef's choice of 5 pieces of assorted fish and Tuna Roll.

9 pieces of assorted fish.

9 pieces of assorted fish over sushi rice.

4 pieces of sushi and 7 pieces of sashimi with Tuna Roll.

Choice of chicken, beef, shrimp, salmon, or tofu.

Sake Don, Tekka Don, Yellowtail Don, or Unagi Don (Eel).

You can choose any 3 rolls with soup or salad on the side.

You can choose any 3 rolls with soup or salad on the side.

Chef's choice of 5 pieces of assorted fish and Tuna Roll.

9 pieces of assorted fish.

9 pieces of assorted fish over sushi rice.

4 pieces of sushi and 7 pieces of sashimi with Tuna Roll.

Choice of chicken, beef, shrimp, salmon, or tofu.

Sake Don, Tekka Don, Yellowtail Don, or Unagi Don (Eel).

Mix 2.

Mix 3.

Ahi tuna, Served with sweet onion, seaweed salad, cucumber, avocado, crisps onion and ponzu sauce.

Salmon, snow crab salad, sweet onion, avocado, cucumber, edamame, masago, and spicy mayo sauce.

Ahi tuna and salmon. Served with avocado, sweet onion, cucumber, masago, onion crisps, and seaweed salad, and poke juice.

Ahi tuna sprinkled with crunch flakes loaded with sweet onion, cucumber, masago, jalapeño,mango, and spicy mayo

Spicy salmon, sweet onion, cucumber, mango, edamame, masago, scallion, crunch flakes, and spicy mayo.

Spicy tuna, mango, avocado, cucumber, edamame, masago, scallion, crunch flakes, and spicy mayo.

Yellowtail, snow crab salad, avocado, cucumber, edamame, mango, masago, scallion, and ponzu sauce.

Grilled chicken, cucumber, sweet onion, seaweed salad, sesame seed, and fresh mango with teriyaki sauce.

Unagi eel, seaweed salad, avocado, oshinko, edamame, masago, and sesame seed with eel sauce.

Salmon cooked shrimp, snow crab, cucumber, fried onion, edamane, jalapeno, masago, mango, seaweed salad, avocado with Hawaiia sauce.

Teriyaki salmon, avocado, sweet onion, snow crab, cucumber, mango, seaweed salad, teriyaki sauce, and spicy mayo.

Edamame, cucumber crunches, avocado, mango, seaweed salad, snow crab, and spicy mayo.

Seaweed salad, avocado, sweet onion, jalapeño, cucumber, edamame, wonton crisps, mango, and ginger dressing.

Mix 2.

Mix 3.

Ahi tuna, fresh daily. Served with sweet onion, ogo seaweed, cucumber, and furikake seasoning in a roasted sesame oil and ponzu balance.

Salmon, snow crab salad, sweet onion, avocado, cucumber, edamame, masago, roasted sesame oil, and spicy mayo sauce.

Ahi tuna and salmon. Served with avocado, sweet onion, cucumber, masago, onion crisps, and seaweed salad drizzled in house made poke juice.

Ahi tuna sprinkled with crunch flakes loaded with sweet onion, cucumber, masago, and a kick of spicy mayo, mango, and jalapeño.

Spicy salmon, sweet onion, cucumber, mango, edamame, masago, scallion, crunch flakes, and spicy mayo.

Spicy tuna, mango, avocado, cucumber, edamame, masago, scallion, crunch flakes, and spicy mayo.

Yellowtail, snow crab salad, avocado, cucumber, edamame, mango, masago, scallion, and ponzu sauce.

Grilled chicken, cucumber, sweet onion, seaweed salad, sesame seed, and fresh mango with teriyaki sauce.

Unagi eel, seaweed salad, avocado, oshinko, edamame, masago, and sesame seed with eel sauce.

Cucumber, snow crab, fried onion, edamame, jalapeño, mango, salmon, and tako with Hawaiia sauce.

Teriyaki salmon, avocado, sweet onion, snow crab, cucumber, mango, seaweed salad, teriyaki sauce, and spicy mayo.

Edamame, cucumber crunches, avocado, mango, seaweed salad, s now crab, and spicy mayo.

Seaweed salad, avocado, sweet onion, jalapeño, cucumber, edamame, wonton crisps, mango, and ginger dressing.

Boiled peapod with salt.

Japanese style deep-fried spring rolls.

Pan-fried dumplings with choice of shrimp, meat, or vegetables.

Shrimp shumai.

Fried shrimp mixed with popcorn mayo sauce.

Cooked in oil, mollusk.

Ball-shaped snack filled with minced octopus, served with mayo and katsu sauce.

Chicken skewer.

Fried rice with spicy tuna and jalapeno.

5 pieces of chef's choice sushi.

7 pieces of chef's choice sashimi.

With avocado and salmon or tuna.

Thin slice of yellowtail sashimi topped with jalapeno and ponzu sauce.

Lightly fried tofu with bonito flakes on top.

Grilled yellowtail neck with spicy ponzu sauce.

Boiled peapod with salt.

Japanese style deep-fried spring rolls.

Pan-fried dumplings with choice of shrimp, meat, or vegetables.

Shrimp shumai.

Fried shrimp mixed with popcorn mayo sauce.

Cooked in oil, mollusk.

Ball-shaped snack filled with minced octopus, served with mayo and katsu sauce.

Chicken skewer.

Fried rice with spicy tuna and jalapeno.

5 pieces of chef's choice sushi.

7 pieces of chef's choice sashimi.

With avocado and salmon or tuna.

Thin slice of yellowtail sashimi topped with jalapeno and ponzu sauce.

Lightly fried tofu with bonito flakes on top.

Grilled yellowtail neck with spicy ponzu sauce.

Soup that is made from miso paste.

Savory thin soup that typically has a broth or consume base.

Napa tofu, onion, mushroom, and carrot in clear seaweed broth.

Cherry tomatoes, lettuce, cucumber, carrot, and red cabbage with ginger dressing.

Salad with seasoned microalgae base.

Salad made from crab or imitation crab.

A classic Japanese side dish. Hijiki Seaweed Salad features a type of wild seaweed that is highly nutritious. It is simmered together with a myriad of vegetables in savory dashi broth. It is technically a cooked dish, but you'd find it being called Hijiki Seaweed Salad at Japanese restaurants in the US.

House salad topped with sliced avocado, served with ginger dressing.

Soup that is made from miso paste.

Savory thin soup that typically has a broth or consume base.

Napa tofu, onion, mushroom, and carrot in clear seaweed broth.

Cherry tomatoes, lettuce, cucumber, carrot, and red cabbage with ginger dressing.

Salad with seasoned microalgae base.

Salad made from crab or imitation crab.

A classic Japanese side dish. Hijiki Seaweed Salad features a type of wild seaweed that is highly nutritious. It is simmered together with a myriad of vegetables in savory dashi broth. It is technically a cooked dish, but you'd find it being called Hijiki Seaweed Salad at Japanese restaurants in the US.

House salad topped with sliced avocado, served with ginger dressing.

10 pieces of chef's choice daily best fish with Tuna Roll.

16 pieces of assorted raw fish. Served with rice on the side.

12 pieces of raw fish over seasoned rice.

Choice of fish over rice.

3 pieces of tuna, 3 pieces of salmon, and 3 pieces of yellowtail with sushi. Served with choice of Tuna, Salmon, or Yellowtail Roll.

18 pieces of chef's choice assorted sushi with Dragon Roll and Spicy Tuna Roll with 2 miso soups or 2 salads.

25 pieces of sashimi and 10 pieces of sushi with Dragon Roll and Rainbow Roll.

10 pieces of chef's choice daily best fish with Tuna Roll.

16 pieces of assorted raw fish. Served with rice on the side.

12 pieces of raw fish over seasoned rice.

Choice of fish over rice.

3 pieces of tuna, 3 pieces of salmon, and 3 pieces of yellowtail with sushi. Served with choice of Tuna, Salmon, or Yellowtail Roll.

18 pieces of chef's choice assorted sushi with Dragon Roll and Spicy Tuna Roll with 2 miso soups or 2 salads.

25 pieces of sashimi and 10 pieces of sushi with Dragon Roll and Rainbow Roll.

8 pieces of vegetable and 5 pieces of shrimp tempura.

12 pieces of vegetable tempura.

Deep-fried pork or chicken over rice.

Eel over rice with tamago on the sides.

Chicken and egg over rice.

8 pieces of vegetable and 5 pieces of shrimp tempura.

12 pieces of vegetable tempura.

Deep-fried pork or chicken over rice.

Eel over rice with tamago on the sides.

Chicken and egg over rice.

Maguro.

Sake.

Hamachi.

Ebi.

Unagi.

Hiragana.

Ikura.

Uni only comes with one per order, same with sashimi.

Shiro Maguro.

Hirame.

Akagai.

Suzuki.

Tako.

Ika.

Tamago.

Inari.

Maguro.

Sake.

Hamachi.

Ebi.

Unagi.

Hiragana.

Ikura.

Uni only comes with one per order, same with sashimi.

Shiro Maguro.

Hirame.

Akagai.

Suzuki.

Tako.

Ika.

Tamago.

Inari.

Salmon, avocado, and seaweed wrapped with rice on the outside.

Salmon, cucumber, and seaweed wrapped with rice on the outside.

Yellowtail, scallion, and seaweed on the outside.

Yellowtail, jalapeno, and rice wrapped with seaweed on the outside.

Avocado and cucumber inside with tobiko outside, topped with eel sauce.

Boiled eel, avocado, and rice on the outside.

Boiled eel, cucumber, and rice on the outside.

Crabmeat, cucumber, and rice on the outside.

Spicy tuna and seaweed wrapped with rice on the outside.

Spicy salmon and seaweed wrapped outside with crunch inside.

Spicy yellowtail and seaweed wrapped with rice on the outside, has crunch.

Spicy shrimp and seaweed wrapped with rice on the outside with crunch inside.

Scallop and crunch with spicy mayo.

Salmon, cream cheese, and avocado.

Salmon, cucumber, and avocado.

Spicy tuna, salmon, yellowtail, avocado, and crunch with tobiko.

Salmon, avocado, and seaweed wrapped with rice on the outside.

Salmon, cucumber, and seaweed wrapped with rice on the outside.

Yellowtail, scallion, and seaweed on the outside.

Yellowtail, jalapeno, and rice wrapped with seaweed on the outside.

Avocado and cucumber inside with tobiko outside, topped with eel sauce.

Boiled eel, avocado, and rice on the outside.

Boiled eel, cucumber, and rice on the outside.

Crabmeat, cucumber, and rice on the outside.

Spicy tuna and seaweed wrapped with rice on the outside.

Spicy salmon and seaweed wrapped outside with crunch inside.

Spicy yellowtail and seaweed wrapped with rice on the outside, has crunch.

Spicy shrimp and seaweed wrapped with rice on the outside with crunch inside.

Scallop and crunch with spicy mayo.

Salmon, cucumber, and avocado.

Salmon, cream cheese, and avocado.

Spicy tuna, salmon, yellowtail, avocado, and crunch with tobiko.

Cucumber, avocado, and seaweed with rice on the outside.

Sweet potato tempura and seaweed wrapped with rice on the outside.

Asparagus, avocado, and cucumber.

Vegetable tempura and seaweed wrapped with rice on the outside.

Cucumber, avocado, and seaweed with rice on the outside.

Sweet potato tempura and seaweed wrapped with rice on the outside.

Asparagus, avocado, and cucumber.

Vegetable tempura and seaweed wrapped with rice on the outside.

Salmon and cucumber topped with eel, avocado, tobiko, eel sauce, and tempura flakes.

Shrimp tempura with cucumber, eel, and avocado.

Pepper tuna, avocado, scallion, and snow crab with spicy mayo.

Shrimp tempura, snow crab, eel, and avocado in soy wrap with eel sauce.

Spicy scallop, avocado, and crunch inside with tobiko, topped with yellowtail, jalapeno, and spicy chili sauce.

Tuna and salmon inside, topped with tuna, salmon, eel, avocado, crunch, masago, and scallion. Served with eel sauce.

Wrapped in cucumber, tuna, salmon, white fish, kani, tobiko, and avocado.

Wrapped in cucumber, spicy tuna, and avocado.

Wrapped in cucumber, eel, avocado, and mango.

Wrapped in cucumber, spicy tuna, and avocado.

Spicy tuna, avocado, and scallion inside topped with tempura, salmon, tobiko, spicy mayo, and eel sauce.

Spicy tuna, spicy salmon, spicy yellowtail, tobiko, and spicy sauce on top.

Eel, cucumber, and snow crab inside, topped with avocado, tobiko, and eel sauce.

Spicy salmon & shrimp, crab, and tobiko with cucumber and avocado.

Snow crab, avocado, cucumber, tuna, yellowtail, salmon, and shrimp.

Lightly fried spicy tuna with tobiko and special sauce.

Salmon and cucumber topped with eel, avocado, tobiko, eel sauce, and tempura flakes.

Salmon, avocado inside top with snow crab, masago, spicy mayo

Shrimp tempura with cucumber, eel, and avocado.

Sonwcrab, avocado, cream cheese inside, topped with fresh salmon, sliced mango wasabi mayo and scallion

Spicy tuna, avocado, crunches, wrapped w. Tuna around heart shape, top with spicy mayo

Shrimp tempura, snow crab, eel, and avocado in soy wrap with eel sauce.

Spicy scallop, avocado, and crunch inside with tobiko, topped with yellowtail, jalapeno, and spicy chili sauce.

Tuna and salmon inside, topped with tuna, salmon, eel, avocado, crunch, masago, and scallion. Served with eel sauce.

Wrapped in cucumber, tuna, salmon, white fish, kani, tobiko, and avocado.

Wrapped in cucumber, spicy tuna, and avocado.

Wrapped in cucumber, eel, avocado, and mango.

Wrapped in cucumber, spicy tuna, and avocado.

Spicy tuna, avocado, and scallion inside topped with tempura, salmon, tobiko, spicy mayo, and eel sauce.

Spicy tuna, spicy salmon, spicy yellowtail, tobiko, and spicy sauce on top.

Eel, cucumber, and snow crab inside, topped with avocado, tobiko, and eel sauce.

Spicy salmon & shrimp, crab, and tobiko with cucumber and avocado.

Snow crab, avocado, cucumber, tuna, yellowtail, salmon, and shrimp.

Lightly fried spicy tuna with tobiko and special sauce.

Spicy salmon, avocado inside, topped with torched salmon, spicy mayo and black tobiko

3 pieces of tuna sushi, 4 pieces of tuna sashimi, and Tuna Roll.

3 pieces of salmon sushi, 4 pieces of salmon sashimi, and Salmon Roll.

3 pieces of yellowtail sushi, 4 pieces of yellowtail sashimi, and Yellowtail Scallion Roll.

3 pieces of tuna sushi, 4 pieces of tuna sashimi, and Tuna Roll.

3 pieces of salmon sushi, 4 pieces of salmon sashimi, and Salmon Roll.

3 pieces of yellowtail sushi, 4 pieces of yellowtail sashimi, and Yellowtail Scallion Roll.

2 California Rolls, 2 Spicy Tuna Rolls, 2 Spicy Salmon Rolls, and 2 Yellowtail Jalapeno Rolls.

2 Tuna Rolls, 2 Salmon Rolls, 2 Yellowtail Rolls, 2 Alaska Rolls, and 1 Philadelphia Roll.

2 Avocado Rolls, 2 Cucumber Rolls, 1 Asparagus Roll, 2 Sweet Potato Rolls, and 2 Shiitake Rolls.

5 pieces of salmon sushi, 5 pieces of tuna sushi, 2 Banana Tempura Rolls, 2 New York Rolls, and 2 Shrimp Tempura Rolls.

1 Rock N' Roll, 1 Dragon Roll, 1 Boston Roll, 1 Shrimp Tempura Roll, 1 Spider Roll, and 1 Alaska Roll.